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Velvet Falernum
Falernum is a Caribbean liqueur with a white rum base. It’s sweetened from cane sugar and has flavors of lime, almond, cloves, and ginger. John D. Taylor’s Velvet Falernum can be tricky to find. Fee...
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Verbena at The Chandelier: An Experiment in Molecular Gastronomy
While boozing my way through Las Vegas this weekend, I stumbled upon this rare gem. We met a crazy couple from Midland, and they introduced us to the Verbena while partying one night at The...
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Ginger Sling with a Pineapple Heart
There seems to be some debate about what was meant by the lyrics of the Beatles song Savoy Truffle. In the song, George Harrison mentions a Ginger Sling with a Pineapple Heart. I heard that and...
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This Drink’s Got Some Bite That’s Just Right!
I went to the drive in last weekend with my wife, sister-in-law, and her husband. It was a hot night in Guthrie, OK, so I knew we needed something cool and refreshing to sip on as we sat in our lawn...
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Update on the Verbena: How To
I wrote about the Verbena after a trip to Las Vegas last summer after staying at the Cosmopolitan and visiting The Chandelier bar. The Verbena is a yuzu/ginger/tequila cocktail, served on the rocks...
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